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Glycosides (CUI C0017977) Suggest changes to this concept
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Terms & Properties

Concept Unique Identifier (CUI): C0017977

NCI Thesaurus Code: C45653  (see NCI Thesaurus info)

Semantic Type: Organic Chemical

NCIt Definition: An ester containing a sugar component (glycol) and a nonsugar (aglycone) component attached via oxygen or nitrogen bond. Hydrolysis of a glycoside yields one or more sugars.

CSP Definition: any compound that contains a constituent sugar, in which the hydroxyl group attached to the first carbon is substituted by an alcoholic, phenolic, or other group.

MSH Definition: Any compound that contains a constituent sugar, in which the hydroxyl group attached to the first carbon is substituted by an alcoholic, phenolic, or other group. They are named specifically for the sugar contained, such as glucoside (glucose), pentoside (pentose), fructoside (fructose), etc. Upon hydrolysis, a sugar and nonsugar component (aglycone) are formed. (From Dorland, 28th ed; From Miall's Dictionary of Chemistry, 5th ed)

Synonyms & Abbreviations: (see Synonym Details)
Glycoside Compound
Glycosides [Chemical/Ingredient]
glycosides
glycoside

External Source Codes: 
NCI Thesaurus Code C45653 (see NCI Thesaurus info)

Other Properties: Property Definitions
Name Value Source
AN coordinate with compound (aglycone) that is glycosylated; GEN; do not confuse with GLUCOSIDES; glucides is a European term for CARBOHYDRATES MSH
AQL AD AE AG AI AN BI BL CF CH CL CS CT DF EC GE HI IM IP ME PD PH PK PO RE SD SE ST TO TU UR MSH
CHEBI_ID CHEBI:24400 NCI
DC 1 MSH
DID 0551-6495 CSP
DX 19660101 MSH
MDA 19990101 MSH
MESH_DEFINITION Any compound that contains a constituent sugar, in which the hydroxyl group attached to the first carbon is substituted by an alcoholic, phenolic, or other group. They are named specifically for the sugar contained, such as glucoside (glucose), pentoside (pentose), fructoside (fructose), etc. Upon hydrolysis, a sugar and nonsugar component (aglycone) are formed. (From Dorland, 28th ed; From Miall's Dictionary of Chemistry, 5th ed) NDFRT
MESH_DUI D006027 NDFRT
MESH_NAME Glycosides NDFRT
MESH_UI M0009500 NDFRT
MMR 20040707 MSH
MN D09.408 MSH
NDFRT_KIND INGREDIENT_KIND NDFRT
NUI N0000007897 NDFRT
RN 0 MSH
RXAUI 3166530 RXNORM
RXAUI 3166531 RXNORM
RXCUI 4958 RXNORM
SOS Any substance consisting of an alcohol with the hydrogen of its hydroxyl group replaced by a glycosyl group. The alcohol can be released from it by acid hydrolysis, and is known as aglycone. (IMBD) AOD
TERMUI T018332 MSH
TH NLM (1966) MSH

Additional Concept Data:  (none)

URL to Bookmark: https://ncim-stage.nci.nih.gov/ncimbrowser/ConceptReport.jsp?dictionary=NCI Metathesaurus&code=C0017977

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